Christmas Fayre at Twice Brewed Inn (1st – 24th Dec, 2019)

Celebrate the run up to Christmas in style at the The Twice Brewed Inn!

Our Christmas Fayre Menu is available from Sunday 1st December to Tuesday 24th December and features all of your favourite festive dishes.

It’s perfect for work parties or your annual Christmas night out with friends.

To book please call: 01434 344534 


CHRISTMAS FAYRE MENU

2 COURSE £20.95
3 COURSE £25.95

S T A R T E R S

SOUP OF THE DAY
Soup of the Day served with a Warm Bread Roll. (V) 

SMOKED SALMON AND PRAWN TIMBALE
Prawn Mousse wrapped with Smoked Salmon, served with Green Salad and Marie-Rose Sauce.

HOMEMADE HAM HOCK TERRINE
Homemade Ham Hock Terrine served with Apple Chutney, Pease Pudding and Sourdough Toast.

CREAMY GARLIC MUSHROOM POT
Garlic Mushrooms cooked with Cream, Garlic, Brandy and Tarragon topped with Smoked Cheese and baked.


M A I N S

TRADITIONAL ROAST TURKEY
Traditional Roast Turkey, Sage and Apricot Stuffing, Chipolata Sausages served with our Homemade Gravy and Roast and Mashed Potatoes.

ROAST SEWINGSHIELDS RIB OF BEEF
Sewingshields Heritage Beef served in our Homemade Gravy, served with Yorkshire Pudding and Roast and Mashed Potatoes.

PAN FRIED FILLET OF SALMON WITH PRAWN RISOTTO
Fillet of Salmon, pan fried and served on a bed of Prawn Risotto.

CHRISTMAS TART TATIN
Christmas Tart Tatin full of Leeks, Cranberries, Lentils and Chestnuts, served with New Potatoes and Steamed Vegetable or Salad. (V) 


DESSERT

TRADITIONAL CHRISTMAS PUDDING
Homemade Traditional Christmas Pudding served with a Brandy Sauce. (V) 

ORANGE AND CINNAMON CHEESECAKE
Velvety smooth Orange and Cinnamon Coconut Cream Topping on a Crispy Base served with a Tangy Mint and Lemon Sorbet. (V)

FRUIT CRUMBLE
Homemade Spicd Apple and Sultana Crumble served with Hot Custard or English Lakes Ice Cream. (V)

CHEESE AND BISCUITS
A selection of both locally sourced Northumbrian Cheeses and International Cheeses served with a variety of Biscuits and Chutneys. (V) (£3 supplement)


To book please call: 01434 344534 

Please inform us in advance of any dietary requirements so we are better able to service your needs.

(V) Vegetarian

Food prepared in a kitchen that handles nuts and seeds.

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